SATURDAY & SUNDAY ONLY
SAT-SUN 12-3PM

Only on Saturdays and Sundays, from 12PM to 3PM, you can order all dishes from the “Breakfast” section, plus the ones listed below.
Burgers are served with chips* or a small salad.

• Classic Burger €15
  White bread with seeds, burger 150gr choice beef, cheddar, lettuce, copper tomato, pickled gherkins, lemon mayonnaise | extra bacon 1.5€ extra egg 1.5€
  (3, 4, 5, 6, 10, 12)

• Vegan Burger €15 🌱✅
  Whole wheat bread with seeds, avocado, cucumber, spinach, lemon hummus, crispy tofu* | extra bacon 1.5€ extra egg 1.5€
  (4, 6, 7)

• Urban Burger €16
  Wholemeal bread with seeds, burger 150gr choice beef, fresh mozzarella, beefsteak tomato, arugula, basil mayonnaise | extra bacon 1.5€ extra egg 1.5€
  (3, 4, 5, 7, 10)

  Breakfast

• Muesli with yogurt 6€🌱
  Greek yogurt, muesli with puff ed rice, toasted seeds, almonds, walnuts, apple, maple syrup
  (1, 2, 4, 5, 6, 7, 12, 13)

• Pancakes* 8€🌱
  Maple syrup, dried fruit, fresh fruit
  (2, 3, 4, 5, 12)

• Smoothie 5€🌱✅
  Seasonal fruit with whole milk, soy milk or oat milk
  (5, 7)

  Toast

• Classic 5€
  Bread, ham and cheese
  (3, 4, 5, 7)
• Urban 6€🌱
  Bread, smash avocado, chickpeas, sesamen seeds
  (3, 4, 5, 6, 7)
  

   

  Breakkies

• Breakkie avocado 8€🌱✅
  Toasted bread, sliced and smashed avocado, sesame seeds | extra bacon 1.5€ extra egg 1.5€
  (2, 4, 6, 12)

BREAKFAST KIDS – Up to 13 years

• Cotoletta 10€
  Breaded chicken with potato fries* or mixed salad
  (4, 5, 12)

• Alexander 10€
  Bread with bacon, sunny side up egg served with potato fries* or mixed salad
  (3, 4, 5, 12)

Our dishes may contain allergens or traces thereof. Request a list.
If you have any intolerances or allergies, please let us know: we’ll be happy to help.

*Frozen product – Vegetarian 🌱 – Vegan✅

TAPAS

EVERYDAY FROM 6PM TO 10PM

• Nachos Cheddar 6€🌱
  Nachos with Cheddar sauce, yogurt, spicy Sriracha sauce
  (5, 6, 12)
• Nachos Guacamole 7€🌱✅
  Nachos with homemade guacamole sauce
  (6, 12)
• Tris Hummus Homemade 7€🌱
  Hummus tris (classic lemon / feta & chili pepper / caramelized onion), served with vegetable sticks and bread
  (4, 6, 5)
• Gnocco fritto with cold cuts 9€
  (3, 4, 5, 7, 10, 12, 14)
• Dippers* 6€🌱✅
  (12)
• Crostone confit 8€
  Bread, mozzarella, confit cherry tomatoes, basil
  (4, 6, 5)
• Plant Based Nuggets* 7€🌱✅
  Plant Based Nuggets* (4 pieces) with mayo- Sririacha sauce
  (4, 7, 10)
  
• Gazpacho shot 8€🌱✅
  Fresh gazpacho with tomato, cucumber, onion
• Arrosticini 6.5€
  Skewers of lamb meat with bread
  (4)
• Olive all’ascolana* 6€
  Ascolana-style stuffed olives* with basil mayonnaise (6 pieces)
  (4, 5, 7,11)

DINNER
EVERYDAY FROM 7PM TO 10PM

Burgers served with chips* or salad

• Chicken burger 14€
  White bread with seeds, breaded cutlet*, avocado smash, pico de gallo (tomato, onion and lime mince) lettuce, sweet provolone | extra bacon 1.5€ extra egg 1.5€
  (3, 4, 5, 6)

• Urban Night 15€
  Whole wheat bread with seeds, burger 150g choice beef, coleslow, red onion, sweet provolone | extra bacon 1.5€ extra egg 1.5€
  (3, 4, 5, 7, 10)

• Vegan Burger 15€🌱✅
  Whole wheat bread with seeds, avocado, cucumber, spinach, lemon hummus, crispy tofu* | extra bacon 1.5€ extra egg 1.5€
  (4, 6, 7)
• Usa Burger 14€
  White bread with seeds, burger 150gr choice beef, cheddar, lettuce, copper tomato, pickled gherkins, lemon mayonnaise, bacon | extra bacon 1.5€ extra egg 1.5€
  (3, 4, 5, 6)

Salads

• Chicken 12€
  Lettuce, grilled chicken, hard-boiled egg, sesame mix, parmesan shavings, cherry tomatoes, Caesar dressing
  (3, 5, 6, 8, 10)

• Green 14€🌱✅
  Baby spinach, avocado, marinated cucumber, julienned raw zucchini, pumpkin seeds, lemon dressing
  

Poke 14€🌱

• Venere and basmati rice mix, mango, cucumber, carrots, edamame*, Special sauce, avocado and protein of your choice from tofu*, salmon, grilled chicken, or chicken in teriyaki sauce
  (4, 7, 8)

Kids – Up to 13 years

• Cotoletta 10€
  Breaded chicken with potato fries* or mixed salad
  (4, 5, 12)
• Alexander 10€
  Bread with bacon, sunny side up egg served with potato fries* or mixed salad
  (3, 4, 5, 12)

Desserts 5€

Our dishes may contain allergens or traces thereof. Request a list.
If you have any intolerances or allergies, please let us know: we’ll be happy to help.
*Frozen product – Vegetarian 🌱 – Vegan✅

COCKTAIL

Our cocktails

Gli Spritz

• Aperol Spritz 7€
  Aperol, prosecco, soda
• Campari Spritz 7€
  Campari, prosecco, soda
• Select Spritz 7€
  Select, prosecco, soda
• Venturo Spritz 8€
  Venturo aperitivo, prosecco, soda
• Spritz Bianco 6€
  Still white wine, soda, lemon juice
• Hugo Spritz 7€
  Elderflower syrup, prosecco, soda, mint
• Cynar Spritz 7€
  Cynar, prosecco, soda

• GIN/VODKA TONIC 7€
  Gin/Vodka, tonic water
• GIN/VODKA LEMON 7€
  Gin/Vodka, lemon soda
  *Boost your cocktail with Mare, Hendrick’s, or Roku 11 gin€

• NEGRONI 8€
  Campari, Gin, Red Vermouth

• SBAGLIATO 8€
  Campari, Prosecco, Red Vermouth

• AMERICANO 8€
  Campari, soda, Red Vermouth

• MI-TO: Milano Torino 8€
  Campari, Red Vermouth
• MOSCOW MULE 8€
  Vodka, ginger beer, succo di lime
  
• LONDON MULE 8€
  Gin, ginger beer, lime juice
• CUBA LIBRE 8€
  Dark rum, lime, Coca Cola
  
• OLD FASHIONED 9€
  Bourbon or rye whiskey, sugar cube, angostura, soda, maraschino cherry
  
• BLOODY MARY 9€
  Tomato juice, vodka, lime juice, Worcestershire sauce, pepper, salt
• PALOMA 9€
  Tequila, lime juice, agave syrup, grapefruit soda

  Analcolici​
  

• GIN TONIC ANALCOLICO 8€
  Non-alcoholic gin, tonic
• SPIRTZ ANALCOLICO 8€
  San bitter, orange juice, tonic
• SHIRLEY TEMPLE 8€
  Ginger ale or lemon soda, grenadine
• VIRGIN MINT MULE 9€
  Ginger beer, mint, lime juice
• Bitter 4€
• Shot 3€

CRAFT BEER

All our beers are craft and produced by the Gimme More Craft Beer brewery, part of the MP&J family with Bovisa Urban Garden and Babila Hostel & Bistrot

WINE LIST

RED WINE

• LAZIO ROSSO “MONTANELLO” – Lazio IGP – Stefanoni
  Glass €5 | Bottle €18
  An easy-drinking red wine, with vegetal notes of hay and red fruit accompanying a light, fresh palate. Ideal with pasta dishes in meat sauce and cured meats.
  Grapes: Sangiovese, Violone, Merlot, Ciliegiolo
  Fermentation: Stainless steel
  Aging: Stainless steel

• VALPOLICELLA Classico DOC – Manara
  Glass €5 | Bottle €20
  This wine has delicate, vinous aromas reminiscent of cherry, with a pronounced note of clove. The flavor is dry, well-structured, and slightly bitter on the finish.
  Grapes: Corvina, Rondinella, Molinara
  Fermentation: Stainless steel
  Aging: Stainless steel/Concrete

• NEBBIOLO – Langhe Nebbiolo DOCG – Alberto Ballarin
  Bottle €26
  Ruby red in color with garnet highlights. Rich, fruity, and elegant bouquet, with floral notes of rose and violet. On the palate, it shows great harmony between freshness and tannins. Moderate salinity and good persistence.
  Grapes: Nebbiolo
  Fermentation: Stainless steel
  Aging: Stainless steel

• NERO D’AVOLA “DONNATÀ” – Sicilia DOC – Alessandro di Camporeale
  Bottle €23
  Clay soils rich in limestone and potassium, planted since 2000 using a spur-pruned cordon system. The standout characteristic of this wine is its unusual freshness for this variety.
  Grapes: Nero d’Avola
  Fermentation: Stainless steel
  Aging: Stainless steel/Large oak barrels
• SCHIAVA “KELLERMEISTERTRUNK” – Alto Adige DOC – K. Martini & Sohn
  Bottle €25
  Very pale and clear in color, with aromas mainly linked to fruit, especially cherry. On the palate, the body is very delicate, with almost no tannins and pleasant freshness.

  Grapes: Schiava
  Fermentation: Stainless steel
  Aging: Stainless steel

WHITE WINE

• VERMENTINO “TZIU MARTINE” – Vermentino di Sardegna DOC – Berritta
  Glass €5 | Bottle €22
  Pure Vermentino with a strong fresh and saline character. Careful vinification with native yeasts preserves the typical aromas of the grape. Citrus and fruity notes accompany a delicate sip, well defined by short skin maceration.
  Grapes: Vermentino
  Fermentation: Stainless steel
  Aging: Stainless steel

• BIANCHELLO “GIGLIO” – Bianchello del Metauro DOC – Di Sante
  Glass €5 | Bottle €22
  Tommaso Di Sante recovered a very old and less productive clone of Biancame to produce a white wine with strong territorial expression. Savory, fresh, and full-bodied, it fully reflects the tuff soil where it is grown.
  Grapes: Biancame
  Fermentation: Stainless steel
  Aging: Stainless steel

• INSOLIA “BELLIFOLLI” – Terre Siciliane IGP – Valle dell’Acate
  Bottle €24
  Fresh aroma highlighting citrus and mineral notes. Salinity and freshness are immediately evident on the palate, where this medium-bodied wine stands out for its easy drinkability.

  Grapes: Insolia
  Fermentation: Stainless steel
  Aging: Stainless steel

• ARNEIS ROERO – Arneis DOCG – Mario Costa
  Bottle €25
  Roero is the homeland of this grape variety, and Mario Costa vinifies it in a simple and precise way, using only stainless steel to preserve aromatic freshness and easy drinkability.
  Grapes: Arneis
  Fermentation: Stainless steel
  Aging: Stainless steel

ALLERGENS 

ALLERGENS

1 Peanuts: Also be careful with peanut products, such as oil or butter

2 Nuts: Allergies include nuts, hazelnuts, almonds, pistachios, cashews, etc. Beware of nut breads, cookies, ice cream, oils, and marzipan

3 Eggs: Eggs are included in many preparations, they are used as an emulsifier or in the preparation of sauces (mayonnaise). Also be careful with lecithins (E322) and lysozyme (E1105) used as additives, additives used to clarify. Beware of walnut breads, biscuits, ice cream, oils and marzipan

4 Grains containing gluten (wheat, rye, barley, oats): People with gluten intolerance (celiacs) should avoid wheat, pasta, wheat, etc. Also be careful with breaded foods, sauces emulsified with flour, semolina, bulgur, soy sauce, coffee is ginseng, beer. Beware of walnut breads, biscuits, ice cream, oils and marzipan

5 Milk and dairy products: Foods containing yogurt, cream, milk powder, butter, cheese, cured meats should be avoided (some cured meats contain milk powder)

6 Sesame: They are used as an oil or in the preparation of breadsticks

7 Soy: Found in various foods, including ice cream, chocolate, sauces, desserts, meat products, and vegetarian products (soy burgers). Beware of lecithins (E322) used in food preparations and frying oils

8 Fish: All foods should be avoided, even derived products such as comics, broths but also sauces such as tuna sauce, anchovy paste, salsa, Worcester sauce

9 Molluscs: This means cephalopod shells and molluscs such as octopus, cuttlefish, squid etc. All foods should be avoided, even derivat products) such as oyster sauce

10 Mustard: Consider both the seeds of the plant and the derived products (mustard, mustard), seasonings and flavorings

11 Celeriac: Celeriac should also be considered an allergen. It is used as a food flavoring and as a main ingredient in some salads. Beware of dado, flavorings, subacets and soffritti

12 Sulphur dioxide: Widely used to preserve food as it limits the development of bacteria and yeasts, blocking fermentations. In addition to wines and ni we can find it in dehydrated fruits and herbs, jams, pickled or frozen crustaceans. Beware of additives E220, E221, E222, E223, E224, E226, E227, E228

13 Lupins and lupin products: They are used as appetizers, already in brine. They can also be used in dishes for celiacs, vegetarians or vegans, preparations with a high protein content

14 Crustaceans and shellfish products: All foods should be avoided, even derived products such as crab sauce, surimi, bisque, etc